Eatables
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Shortbread Biscuits
The recipe for shortbread goes back around 800 years to Scotland (The Scots are marvels for invention) and was called ‘Biscuit bread’. It was made from left over bread dough that was put…
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Pip’s Beef Cannelloni
My children have never been particularly forthcoming with praise in regard to anything that requires cooking on a hob or in the oven. This Cannelloni, (I never knew how hard it was to…
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Madeira Cake
After we’d chowed down this Madeira Cake, I had an urge to reaffirm in my middle-aged brain that in fact all of my reasonings on the origin of Madeira Cake were true. That…
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Annarita’s Spaghetti Bolognese
I have a friend, an Italian friend. In fact, she’s as authentically Italian as you can get. She came from a town in Italy on the heel of the boot. Have a look…
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Chocolate Chip Muffins
Ingredients: 250g plain flour 100g sugar 3 teaspoons baking powder pinch of salt 175ml milk 75ml vegetable oil 1 egg Half a teaspoon of vanilla extract 125g chocolate chips ( I only had…
