Eatables
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Stuffed Aubergines
In all my 48 years on this earth I have never stuffed an aubergine. It’s never been one of the things I would put down on my bucket list, but more to do…
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Victoria Sponge…Kind of!
Have you ever tried a proper Victoria Sponge cake? It’s the plainest of cakes, which is right up my street, because I am the ultimate plain Jane, enjoying rich tea biscuits, vanilla ice…
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Pasta Bake with Mozzarella Cheese
If you are following the Slimming World diet then this recipe is Syn free apart from the cheese, which isn’t many, probably about 1 or 2 per serving. I eat this with salad…
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Butterfly Cakes
This is a trip down nostalgia lane. I made these fairy cakes as my first cooking experience as a child. They were the first recipe I attempted at school, and they were also…
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Rock Cakes
These may look like rocks, but they don’t taste like them. This is the first ever recipe my great-grandmother, taught me. Easy Peasy! Ingredients 200g self-raising flour 1 tsp baking powder 100g butter…
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Low Fat Chilli Beef
Ingredients:Â 3 cloves of garlic crushed Low cal fry light Pinch of chilli flakes Quarter teaspoon of pepper Half a teaspoon of sugar Tablespoon light soy sauce 1 Teaspoon of chilli bean paste…
